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Science in the Kitchen and the Art of Eating Well
Artusi's masterpiece is not merely a popular cookbook; it is a landmark work in Italian culture.
590,00 DH
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Artusi's masterpiece is not merely a popular cookbook; it is a landmark work in Italian culture.
ISBN / EAN | 9780802086570 |
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Auteur | Artusi, Pellegrino |
Editeur | University of Toronto Press |