Marine Biotoxins

Auteur: Egmond, Hans P.
Editeur: Food & Agriculture Organization of the United Nations (FAO)
Provides a review of different aspects of five shellfish-poisoning syndromes (paralytic, diarrhoeic, amnesic, neurologic and azapiracid), as well as one fish-poisoning syndrome (ciguatera fish poisoning), and discusses the causative toxins produced by marine organisms, chemical structures and analytical methods of the toxins, and habitat and occurrence of the toxin-producing organisms.

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Provides a review of different aspects of five shellfish-poisoning syndromes (paralytic, diarrhoeic, amnesic, neurologic and azapiracid), as well as one fish-poisoning syndrome (ciguatera fish poisoning), and discusses the causative toxins produced by marine organisms, chemical structures and analytical methods of the toxins, and habitat and occurrence of the toxin-producing organisms.
ISBN / EAN 9789251051290
Auteur Egmond, Hans P.
Editeur Food & Agriculture Organization of the United Nations (FAO)