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Laws of Cooking ... and How to Break Them
The Laws of Cooking... and How to Break Them is a book that encourages improvisation and play, while explaining. By introducing eleven laws based on familiar foods, the book teaches the reader why certain flavours combine brilliantly, and then shows how these combinations work in 110 more complex and inventive recipes.
450,00 DH
En stock
The Laws of Cooking... and How to Break Them is a book that encourages improvisation and play, while explaining. By introducing eleven laws based on familiar foods, the book teaches the reader why certain flavours combine brilliantly, and then shows how these combinations work in 110 more complex and inventive recipes.
| ISBN / EAN | 9781250065131 |
|---|---|
| Auteur | Warner, Justin |
| Editeur | Flatiron Books |