International Guidelines on Bycatch Management and Reduction of Discards

Auteur: Food and Agriculture Organization of the United Nations
Editeur: Food & Agriculture Organization of the United Nations (FAO)
Provides guidance on management factors ranging from an appropriate regulatory framework to the components of a good data collection programme, and include the identification of measures necessary to ensure the conservation of target and non-target species, as well as affected habitats.

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Provides guidance on management factors ranging from an appropriate regulatory framework to the components of a good data collection programme, and include the identification of measures necessary to ensure the conservation of target and non-target species, as well as affected habitats.
ISBN / EAN 9789250069524
Auteur Food and Agriculture Organization of the United Nations
Editeur Food & Agriculture Organization of the United Nations (FAO)