Computer Control of Fermentation Processes

Auteur: Omstead, Daniel R.
Editeur: Taylor & Francis Inc
Describes the components, assembly, and implementation of computer-based process control systems. This book covers the fields of indirect parameter estimation and fermentation-specific control algorithms. It includes chapters which describe system architecture and process application, on-line liquid sampling and computer system architecture.

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Describes the components, assembly, and implementation of computer-based process control systems. This book covers the fields of indirect parameter estimation and fermentation-specific control algorithms. It includes chapters which describe system architecture and process application, on-line liquid sampling and computer system architecture.
ISBN / EAN 9780849354960
Auteur Omstead, Daniel R.
Editeur Taylor & Francis Inc