Chocolate Unwrapped

Auteur: Evans, Sarah Jane
Editeur: Pavilion Books
Chocolate has over 500 chemical compounds that affect its flavour and this book teaches the chocolate lover how to taste, discover and enjoy its many flavours.

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Chocolate has over 500 chemical compounds that affect its flavour and this book teaches the chocolate lover how to taste, discover and enjoy its many flavours.
ISBN / EAN 9781862058590
Auteur Evans, Sarah Jane
Editeur Pavilion Books