Century of Taste

Auteur: Dickie, George (Professor of Philosophy, Professor of Philosophy, University of Illinois, Chicago)
Editeur: Oxford University Press Inc
This is a critical account of such central figures in the early development of the modern philosophy of art as Hutcheson, Gerard, Alison, Kant and Hume. It traces the development of the modern theory of artistic taste from its origin to its refinement and complete expression.

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This is a critical account of such central figures in the early development of the modern philosophy of art as Hutcheson, Gerard, Alison, Kant and Hume. It traces the development of the modern theory of artistic taste from its origin to its refinement and complete expression.
ISBN / EAN 9780195096804
Auteur Dickie, George (Professor of Philosophy, Professor of Philosophy, University of Illinois, Chicago)
Editeur Oxford University Press Inc