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From the Corn Belt to the Gulf
Nutrients from farms in the Mississippi River Basin are the leading cause of the Gulf of Mexico's 'Dead Zone,' a 5,000 to 7,000 square mile region where declining oxygen levels are threatening the survival of marine life. This title explores how agricultural policy can help alleviate this problem and improve water quality overall.
500,00 DH
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Nutrients from farms in the Mississippi River Basin are the leading cause of the Gulf of Mexico's 'Dead Zone,' a 5,000 to 7,000 square mile region where declining oxygen levels are threatening the survival of marine life. This title explores how agricultural policy can help alleviate this problem and improve water quality overall.
| ISBN / EAN | 9781933115474 |
|---|---|
| Editeur | Taylor & Francis Inc |