living marine resources of the Western Central Atlantic

Auteur: Food and Agriculture Organization
Editeur: Food & Agriculture Organization of the United Nations (FAO)
These multivolume field guides cover species of interest to fisheries in the Eastern Central Atlantic. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the area. Sections on the resource groups are arranged phylogenetically according to higher taxonomic levels.

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These multivolume field guides cover species of interest to fisheries in the Eastern Central Atlantic. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the area. Sections on the resource groups are arranged phylogenetically according to higher taxonomic levels.
ISBN / EAN 9789251092644
Auteur Food and Agriculture Organization
Editeur Food & Agriculture Organization of the United Nations (FAO)