Professions of Taste

Editeur: Stanford University Press
The author traces Henry James's career-long encounter with the tradition of British aestheticism and places both in the context of the late nineteenth century's professionalization and commodification of literary life.

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The author traces Henry James's career-long encounter with the tradition of British aestheticism and places both in the context of the late nineteenth century's professionalization and commodification of literary life.
ISBN / EAN 9780804717847
Editeur Stanford University Press