Burgoo, Barbecue, and Bourbon

Auteur: Schmid, Albert W. A.
Editeur: The University Press of Kentucky
Award-winning author and chef Albert W. A. Schmid serves up a feast for readers in Burgoo, Barbecue, and Bourbon, sharing recipes and lore surrounding these storied culinary traditions.

En stock

Award-winning author and chef Albert W. A. Schmid serves up a feast for readers in Burgoo, Barbecue, and Bourbon, sharing recipes and lore surrounding these storied culinary traditions.
ISBN / EAN 9780813169880
Auteur Schmid, Albert W. A.
Editeur The University Press of Kentucky