The New Porridge

Auteur: Vanderveldt, Leah
Editeur: Ryland, Peters & Small Ltd
This book embraces the modern evolution of porridge, with 55 recipes including different grains, sweet and savoury, hot and cold variations, there is a porridge for everyone and every season.

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This book embraces the modern evolution of porridge, with 55 recipes including different grains, sweet and savoury, hot and cold variations, there is a porridge for everyone and every season.
ISBN / EAN 9781849759304
Auteur Vanderveldt, Leah
Editeur Ryland, Peters & Small Ltd