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Source to Resource: Food: From Field to Plate
Most of us eat three full meals a day - breakfast to start the day, lunch to keep us going and a delicious dinner to finish the day - not to mention snacks in between! But where does the food that reaches our plates, stocks our fridges and fills the supermarkets come from?
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Most of us eat three full meals a day - breakfast to start the day, lunch to keep us going and a delicious dinner to finish the day - not to mention snacks in between! But where does the food that reaches our plates, stocks our fridges and fills the supermarkets come from?
| ISBN / EAN | 9780750292030 |
|---|---|
| Auteur | Bright, Michael |
| Editeur | Hachette Children's Group |