Ice Creams, Sorbets and Gelati

Auteur: Weir, Robin
Editeur: Grub Street Publishing
Caroline and Robin Weir's book is the biggest selling book on ICES that has ever been published. It is universally regarded as the bible on the subject. Now for the first time since then the book is being issued in a paperback edition.

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Caroline and Robin Weir's book is the biggest selling book on ICES that has ever been published. It is universally regarded as the bible on the subject. Now for the first time since then the book is being issued in a paperback edition.
ISBN / EAN 9781910690468
Prix remisé 247,00 DH
Auteur Weir, Robin
Editeur Grub Street Publishing