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Book of Ice Cream
This book is the fruit of a collaboration between Lydia Capasso, food writer and lifelong ice cream lover, and Simone De Feo, passionate expert ice cream maker, who make it possible for anyone to make good ice cream at home.
320,00 DH
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This book is the fruit of a collaboration between Lydia Capasso, food writer and lifelong ice cream lover, and Simone De Feo, passionate expert ice cream maker, who make it possible for anyone to make good ice cream at home.
ISBN / EAN | 9788867532490 |
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Auteur | Capasso, Lydia |
Editeur | Guido Tommasi Editore |